Find tried and tested recipes from McCarthy Stone homeowners, teams and the restaurant chefs in our assisted living (Retirement Living PLUS) developments

Parkin Cake

This sticky, spicy cake is traditionally eaten on Bonfire Night, but tastes far too good to only eat once a year – it’s also perfect for autumnal picnics

Ginger cake Mccarthy Stone
Posted 03 November 2020
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Prep: 1 hour 45 minutes (including cooking) Cook: 90


For the cake

  • 55g Black Treacle
  • 200g Golden syrup
  • 110g Soft brown sugar
  • 220g Butter
  • 2 Large Free-Range Eggs
  • 200g Self Raising Flour
  • 110g Oatmeal
  • 4g Baking Powder
  • 10g Ground Ginger
  • 10g Mixed Spice
  • 4g Nutmeg
  • Milk if required to loosen
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