Showing 73–81 of 114 articles
a plate of food
  • Recipes

Tartiflette

This famous hearty dish from the slopes of the Alps, is a real winter warmer for using up chicken or turkey leftovers.

a cake with fruit toppings
  • Recipes

Winter Fruit & Nut Pavlova

Meringue is a great dessert stand by. Mix it up and use roasted fruit or opt for pre-made caramel sauce instead of chestnut puree if you fancy.

a table with food and wine
  • Recipes

Our Ultimate Christmas Recipes 

We've spoken to our Catering Manager who provides us with his ultimate Christmas recipes for you to try this season. They’re great for putting you in the Christmas spirit, and your friends and family members will love them.

a plate of food
  • Recipes

Homemade Chocolate Truffles with Extra Christmas Cheer!

Make these easy creamy and silky chocolate truffles are the perfect homemade gift to wow family and friends this year! They are super easy to make and will impress any chocolate lover!

a bowl of food
  • Recipes

Christmas Marshmallows for Hot Chocolate

Christmas marshmallows are a fun and great way to spruce up traditional winter drinks. These marshmallows can be eaten as a treat on the side or as a spoon that melts into your drink.

a pile of carrots and celery
  • Recipes

Root Vegetable Boulangere

A lovely, comforting dish, this was traditionally made just with potatoes and cooked in the baker's oven. This version uses parsnips and carrots instead of all potatoes to keep the calorie count down and give extra flavour.

Marmalade and Whisky Bread and Butter Pudding
  • Recipes

Marmalade & Whisky Bread & Butter Pudding

The ultimate grown-up comfort food, use leftover fruit bread or even croissants instead of the bread if you prefer.

a person holding a plate of food
  • Recipes

Minestrone Soup

Indulge in a warming bowl of minestrone soup. This hearty and nutritious soup is a tasty crowd-pleaser and depending on what vegetables you have available to you, is very easy to tweak.

a bowl of ice cream
  • Recipes

Toffee Apple Sponge

Try an indulgent twist on traditional toffee apples - sugared, spiced and very very nice.